Sweet pancakes with orange syrup


  • 2 eggs
  • 1 glass of flour
  • ½ glass of milk
  • ½ glass of water
  • Salt
  • Oil

For syrup:

  • 3 large oranges
  • 5 tablespoons of honey
  • 2 tablespoons of sugar
  • 3 tablespoons raisins
  • 3 tablespoons of roasted almond flakes
  • 3 tablespoons of candied orange peel


  1. Put egg, flour, milk, a pinch of salt and oil into the bowl and mix thoroughly.
  2. Gradually add enough water to make the dough smooth, not too thick.
  3. Pour the dough partialy onto hot frying pen and prepare pancakes.
  4. Combine honey, sugar, raisins, orange juice and candied orange peel.
  5. Heat until sugar dissolves.
  6. Cover baking pan with butter.
  7. Fold ready pancakes and place next to each other in the baking pan.
  8. Cover the pancakes with syrup.
  9. Bake 15 minutes in 160 degrees
  10. Decorate with orange particles and almonds and serve.

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