Cheesecake with orange and coconut

Ingredients:

Cake

  • powdered sugar 100g
  • flour 300g
  • soft butter 130g
  • egg yolk
  • eggs 3
  • baking powder 2 teaspoons
  • vanilla sugar 2 spoons

 

topping

  • powdered sugar 150g
  • soft butter 150g
  • coconut shrims 200g

 

additional

  • an orange

 

curd

  • powdered sugar 150g
  • eggs 4
  • cottage cheese 1kg
  • vanilla flavor pudding powder 1 package
  • vanilla sugar 3 spoons

 

Preparation

  1. Cake: Mix sugar with butter. Add gradually eggs and yolk. Add mixture of flour and baking powder.
  2. Curd: Grind cottage cheese 2 or 3 times and combine with butter mixed with sugar. Add pudding powder and mix thoroughly.
  3. Cover the baking pan with baking paper and pour the cake
  4. Peel the orange and cut into pieces.
  5. Put the pieces of orange on the cake and cover with curd.
  6. Topping: Mix sugar with butter until it gets white. Add coconut and mix. Put it on the top.
  7. Bake for 50 minutes in 170 degrees.

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